AROMATIC SENSORY MEMORIES:
This exotic and calming blend is inspired by the scent of a garden after a monsoon downpour
An intoxicating blend of jasmine petals and spices brings to life, vegetable, rice, poultry, seafood, desserts or fruit.
TIPS ON HOW TO USE:
Use as a rub, sprinkle on or add to marinates, stews or curries. A match made for marinated chicken and goes beautifully with cheese, specially goat’s and ewe’s.
May contain mustard, sesame, gluten and nuts